🥑 Avocado Toast with Jammy Eggs

Ingredients

• 2 ripe avocados
• 4 slices sourdough
• 2 eggs
• 1 lemon
• Red pepper flakes (pantry staple)
• Salt & pepper (pantry staple)

Instructions

1. Boil eggs 7 min; peel and halve.
2. Toast bread; mash avocado with lemon juice and salt.
3. Spread, top with eggs, and finish with pepper flakes.