🫓 Black Bean & Cheese Quesadillas

Ingredients

• 1 can black beans
• 4 large tortillas
• 2 cups shredded cheese
• 1 bell pepper
• Salsa for serving
• 1 avocado
• 2 tbsp olive oil (pantry staple)

Instructions

1. Mash half the beans; mix with whole beans and diced pepper.
2. Fill tortillas with beans and cheese; fold in half.
3. Toast in an oiled skillet 2–3 min per side until crisp. Serve with salsa and avocado.