🍗 Crispy Chicken Parmesan

Ingredients

• 4 chicken cutlets
• 1 cup breadcrumbs
• 2 eggs
• 24 oz marinara
• 2 cups shredded mozzarella
• Parmesan
• 12 oz spaghetti
• 1/2 cup flour (pantry staple)
• 2 tbsp olive oil (pantry staple)
• Salt & pepper (pantry staple)

Instructions

1. Bread cutlets: flour → beaten egg → breadcrumbs + parmesan.
2. Pan-fry until golden, 3 min per side.
3. Top with marinara and mozzarella; broil to melt. Serve over spaghetti.