🍲 Hearty Minestrone Soup
Photo: Katrin Morenz from Aachen, Deutschland — CC BY-SA 2.0
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Ingredients
- 1 can white or kidney beans
- 2 carrots
- 2 celery stalks
- 1 zucchini
- 1 can diced tomatoes
- 1 cup small pasta
- 4 cups vegetable broth
- 1 onion
- 2 tbsp olive oil (pantry staple)
- Salt & pepper (pantry staple)
Instructions
- Sauté onion, carrot, celery 5 min; add zucchini for 2 more.
- Add tomatoes, broth, and beans; simmer 15 min.
- Add pasta, cook until tender; season well.